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Dough Rounder |
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- Continuous feed by hand, single setting for different weights
- The water content of dough can be up to 70%
- Suitable for bread, toast, baguette,pizza, bagels and etc.
- Anti-adhesive process-no sprinkling flour is needed
- Various speed control by inverter
- Capacity: 1 ~ 1000 pcs/per hour
Model |
Dividing Range |
HP |
Dimensions (W x L x H) |
N.W. |
R100 |
30 ~ 350g |
1/2HP |
73 x 67 x 52 cm |
52kg |
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